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Aquatics Manager, The Boulevard Club Ltd (Ontario)
Title Restaurant, Corporate Casual-FOH Senior Manager, Questus Hospitality (Manitoba)
Host, The Fairmont Express (B.C.)

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Recipe: Butter Lettuce Orange Shrimp Wraps
 

Butter Lettuce Orange Shrimp Wraps
In a skillet sauté shrimp over medium heat for 5 minutes, add julienned vegetable and Rickards’ White Orange Citrus Glaze and set aside. Wash butter lettuce leaves and place equal...

 

lobster sliders recipe

Coconut Lobster Shooter
Cook and cut the lobster tail meat into one inch sized pieces. Heat the coconut milk and add the coffee, TABASCO® Brand Sweet and Spicy Pepper Sauce and lobster essence to taste...

 

lobster sliders recipe

Silver Dollar Lobster Burger
Place shrimp and butter in a food processor and puree. Season with lemon juice, Tabasco, salt, and white pepper. Remove from the food processor and place in a bowl with diced lobster...
 

Egg Salad Sandwich with Smoked Salmon
Hard-boil six eggs. Peel and separate egg whites from egg yolks. In one bowl whip egg yolks with 2 tablespoons of mayonnaise, Dijon mustard, juice, dill and garlic flavoured hot pepper...

Crispy Skinned Arctic Char with Lasagna Noodles
This recipe is fresh and fun. The raw heirloom tomatoes and the subtle flavour of the arctic char make the pasta dish something a little different. Because of those flavours...

The Dorothy Parker and Blind Tiger Potato Rounds with Pea Puree and Shaved Fennel
This Prohibition-era themed recipe speaks to the simplicity of potatoes, but becomes modern and re-imagined with the addition of the pea puree and shaved fennel. This recipe features...

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