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A&W introduces organic, Fair Trade coffee
The newest milestone in A&W’s Ingredients Guarantee, to give Canadians what they want by offering the best possible food ingredients, is actually a beverage! The Canadian restaurant chain...

Harvey’s introduces 10 new toppings, now has 8 million ways to make your burger
Harvey’s is excited to announce: “We’ve changed!” With the addition of 10 new toppings, there are 8 million new ways to make your burger “A Beautiful Thing” at Harvey’s!

Tim Hortons and MLSE Foundation provide funding for Toronto’s outdoor rinks
Mayor John Tory joined representatives from Tim Hortons and the Maple Leaf Sports and Entertainment (MLSE) Foundation this afternoon to announce funding to keep an additional 12 City outdoor ice...

Export Packers Food Service division launches innovative new website
Export Packersʼ Food Service division has launched an innovative new website which features a Recipe Cost Calculator that may be the first of its kind in Canadian food service. The Cost Calculator allows...

 

Study reveals Canada will increase consumption of imported wines
VINEXPO recently revealed the highly-anticipated results of its 12th study of the World Wine and Spirits Market with an Outlook to 2018, conducted by British agency International Wine and Spirit...

National Restaurant Association identifies top trends for the U.S. restaurant industry in 2015
The U.S. restaurant industry sales reached $683.4 billion in 2014, making the U.S. market the place to discover new trends, exciting technologies and breakthrough innovations. The American...

LUDA is now certified by the Gluten-Free Certification Program
Aliments ED Foods is proud to announce that 45 products are now certified by the Gluten-Free Certification Program. The list of gluten-free products is comprised of the entire...

Canadian consumers are eating healthier at restaurants but their definitions of health are changing, reveals new Technomic study
According to the Canadian Healthy Eating Consumer Trend Report, consumers place an increasingly high priority on health, and more are seeking healthy options away-from-home, but their behaviour...

Boston Pizza serves up heart-shaped pizza to help kids across Canada access role models and mentors
Canadians are invited to wear their hearts on their plates this Valentine's Day by ordering a heart-shaped pizza from Boston Pizza. One dollar from each heart-shaped pizza sold on February 14 supports...

Starbucks celebrates love and coffee with World's Largest Starbucks Date
With Valentine's Day just around the corner, Starbucks is inviting Canadians to celebrate moments of connection over coffee and join the World's Largest Starbucks Date, Friday, February 13th...

Tim Hortons named most sustainable Canadian corporation by Corporate Knights
Corporate Knights, the Toronto-based media and investment advisory company, today released the 2015 Global 100 Most Sustainable Corporations in the World (Global 100) Index, featuring...

Canadian foodservice industry to grow less than one per cent in 2015, reports NPD
The battle for market share in the Canadian foodservice and restaurant industry will continue in 2015, according to foodservice market research by The NPD Group, a leading global information...

Benchmark Hospitality International announces top 10 dining trends for 2015
Benchmark Hospitality International®, a leading hospitality management company with two distinctive portfolios of properties, Benchmark Resorts & Hotels® and Personal Luxury Resorts...

Aliments ED Foods is now HALAL certified
Aliments ED Foods is proud to announce that the LUDA Brand now includes over 35 HALAL certified products. “For years the Halal food service community has been asking to have our high quality...

 
 
 
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