Restaurant industry workforce wages
According to the Restaurant Outlook Survey, 65 per cent of operators said that labour costs are having a negative impact on their business. This ranks as the highest issue impacting operators...
Foodservice industry labour force: Success for hire
As one of Canada’s largest private-sector employers, the foodservice industry is projected to see continued growth in its labour force over the next decade. With particularly large gains expected...
Budget squeeze: Spending at restaurants in 2014
Spending at restaurants is largely determined by household budgets, which are being squeezed by modest disposable income growth and rising household debt.
A look back and a look ahead at the key industry indicators